Cocktails
Mike's Blogs
On Thursday, January 29, 2015
1 ounce lime juice
1 teaspoon sugar
2 ounces Jamaican rum
Dissolve sugar in lime juice. Pour in the rum and ice shake well. Strain into a tall glass filled with finely cracked ice. Decorate with cherry, fresh pineapple, half a slice of orange, and sprig of mint. Serve with straw.