Showing posts with label Cocktail. Show all posts
SORBET MANGO & STRAWBERRY MARGARITA
Drink from tipsybartender.com
Mango Layer:
2 oz (60 ml) Mango Rum
4 oz (120ml) Mango Daiquiri Mix
Ice
Strawberry Layer:
2 oz (60 ml) Strawberry Rum or vodka
4 oz (120 ml) Strawberry Daiquiri Mix
Ice
Garnish with strawberries, limes, and rim with Tajin chili powder.
DRAGON CAIPIROSKA
Ingredients
2 parts SVEDKA Vodka
6 lime wedges
Meat of ½ dragonfruit
½ part simple syrup
Instructions
Muddle lime wedges, dragonfruit, and simple syrup in a cocktail shaker, add SVEDKA Vodka, shake over ice and strain into a rocks glass over fresh ice. Garnish with a thin slice of dragonfruit.
BLUEBERRY CRUSH
Ingredients
2 parts SVEDKA Vodka
15 muddled blueberries
¾ part ginger syrup
¾ part fresh lemon juice
Instructions
Muddle blueberries, ginger syrup, and fresh lemon juice in the bottom of the rocks glass. Add SVEDKA Vodka and top with crushed ice. Garnish with blueberries. Add a straw.
APPEAL TO ME
Ingredients
2 parts SVEDKA Vodka
½ part crème de peche
½ part Dolin Dry
Dash orange bitters
Instructions
Stir ingredients, strain into a Martini glass, and garnish with an orange wheels.
SVEDKA NEON CIRCUS
Ingredients
1 part SVEDKA Vodka
1 part melon liqueur
3 parts pineapple juice
Instructions
Pour melon liqueur, SVEDKA Vodka and pineapple juice (in order) into a tall glass over ice. Garnish with skewered melon balls.
Coconut Rush
1 oz of Strawberry Soda (Fanta)
1/2 oz of Pineapple Vodka ( Smirnoff)
Mix together in a tall glass and serve with ice.
Blue Margarita
1/2 oz. (15ml) Blue Curacao
1/2 oz. (15ml) Peach Schnapps
1/2 oz. (15ml) Freshly Squeezed Lime Juice
1 oz. (30ml) Orange Juice
Add orange slices
Mix all ingredients together in tall glass and serve.
Inspired by tipsybartender.com
Aristocrat Sparking Punch
In a punch bowl, dissolve 1/2 cup sugar in the red burgundy. Add the brandy, stir, and pour in the brut champagne or reasonable equivalent and the sparkling water. Place a block of ice in the bowl, decorating the top if you wish with strawberries, raspberries, or other fruit in season. Cut the oranges into thin wheels and float them in the punch.
Get the full recipe for the perfect Red Sparkling Punch from the bartenders at Esquire
Get the full recipe for the perfect Red Sparkling Punch from the bartenders at Esquire
Jubal Early Punch Out Cocktail
Dissolve sugar in the lemon juice and water, pour in the rum and brandy. Pour in the champagne, load the bowl with a cannonball of ice.
Air Mail cocktail
Wake Up Call
1/2 oz rum
1/2 oz vodka
1/2 oz gin
1/2 oz tequila
1/2 oz triple sec
1 Red Bull
pineapple juice
orange juice
cranberry juice
1/2 oz grenadine syrup
Shake all together with juice and pour into a tall glass.
Incredible Orange Juice
1 oz gin
1/2 oz Grand Marnier orange liqueur
1 dash lemon juice
1/2 oz Grand Marnier orange liqueur
1 dash lemon juice
1 dash lime juice
2 dash grenadine syrup
2 dash grenadine syrup
Pour over ice in cocktail shaker. Strain into a cocktail glass, and serve.
Quicksand
2 oz tequila
2 oz lemon juice
2 oz lime juice
2 tsp triple sec
2 tsp Scotch whisky
1 sugar cube
1 dash bitters
In a shaker filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
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